Dump-and-Go Slow-Cooker Chili with Taquito Croutons | Easy Home Meals

Ingredients

• 2 pounds lean ground beef, or ground chicken
• 2 (28-ounce) cans diced tomatoes
• 2 (28-ounce) cans tomato sauce
• 2 (15-ounce) cans kidney beans
• 2 (15-ounce) cans black beans
• 1 large onion, chopped
• 1 large green bell pepper, chopped
• 3 cloves garlic, minced
• 2 tablespoons chili powder
• 2 teaspoons ground cumin
• 1 1/2 teaspoons kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 (22.5) ounce box José Olé® Chicken & Cheese Taquitos
• 1 1/2 cups shredded cheddar cheese
• 3 green onions, thinly sliced
• 4 plum tomatoes, seeded and chopped, for garnish, optional