Pumpkin Sandwich Cookies Recipe
These pumpkin whoopie pies are sandwich cookies filled with a creamy cinnamon-flavored cream cheese filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stand mixer
- Spoon
- Baking sheet
- Cooling rack
- Spatula
- Sifter
- Kitchen scale
- Whisk
- Chef's knife
- Fine-mesh sieve
- Kitchen towel
Ingredients
- Cookie
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice *
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup firmly packed brown sugar
- 1/2 cup Land O Lakes® Butter softened
- 1/2 cup canned pumpkin
- 1/4 cup milk
- 1 large Land O Lakes® Egg
- 1 teaspoon vanilla extract
- 1 (8-ounce) package cream cheese, softened
- 2 tablespoons Land O Lakes® Butter softened
- 1 teaspoon ground cinnamon
- 4 cups powdered sugar
- Decoration
- Powdered sugar
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