Pesto-Crowned Pasta with Tomato Sauce
This delicious pesto-crowned pasta with tomato sauce is easy, flavor-packed, and comforting. It's the weeknight meal that never disappoints!
Ingredients
- 3 tablespoons olive oil
- 1 onion, chopped
- 1 24- or 32-ounce can of whole or chopped tomatoes
- Salt and pepper, to taste
- 2 cups fresh basil leaves (stems removed)
- 2 tablespoons pine nuts
- 2 large cloves of garlic
- ½ cup extra-virgin olive oil
- ½ cup grated parmesan cheese
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