15-Minutes Wild Garlic Pasta
You can have this Wild Garlic Pasta ready in 15 minutes! It brings out the unique, slightly spicy flavor of wild garlic and celebrates the seasonal harvest.
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Cooking tools:
- Food processor
- Kitchen scale
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Serving bowl
- Spoon
- Tongs
Ingredients
- 225 grams fresh pasta
- 4 garlic cloves
- 100 grams wild garlic
- 100 ml olive oil
- 75 grams parmesan cheese
- 3 tablespoons pine nuts
- 1/2 teaspoon salt
- 1 tablespoon lemon juice
- fresh mozarella
- parmesan cheese
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