Goan Chicken Curry – Joaquim's Food World
Marinated chicken with fiery red chilies, aromatic masala, and smoky potatoes—enjoy a flavorful Indian dish packed with rich spices and fresh herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joaquimsfoodworld.com.
Ingredients
- Marinating Ingredients
- 1 kilogram chicken
- 1 teaspoon salt
- 1 1/2 tablespoons ginger/garlic paste
- 2 tablespoons lemon juice
- Masala
- 4 red chilies (I used kashmiri chilies)
- 2 teaspoons cumin seeds
- 10 peppercorn
- 1/2 teaspoon turmeric
- 1 tablespoon coriander seeds
- 5 cloves
- 1 inch cinnamon
- Other Ingredients
- 4 tablespoons oil
- 6 small onions (chopped fine)
- 1 1/2 cups tomatoes (chopped fine)
- 4 green chilies (chopped fine)
- 3 potatoes (cut in large cubes)
- 1/2 teaspoon Hing (Asafoetida)
- 3 tablespoons fresh coriander (chopped)
- salt to taste
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