Easy Oven Beer Can Chicken | PERDUE®

Easy Oven Beer Can Chicken | PERDUE®

www.perdue.com

In a large pot or a sealable bag, combine 1 can of beer, apple cider, sage, cinnamon, kosher salt, black pepper, and garlic.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.

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Ingredients

  • 1 pack PERDUE® RESERVE™ Whole Young Chicken (3.75 lbs)
  • 2 cans Yuengling Oktoberfest beer 12 oz.
  • 2 cups apple cider
  • 1/2 tsp. dried sage
  • 1/2 tsp. cinnamon
  • 1 tbsp. kosher salt
  • 1 tsp. black pepper
  • 2 garlic cloves
  • smashed
  • SPICE RUB
  • 1 tsp. ground black pepper
  • 1 tbsp. dried thyme
  • chopped
  • 1 tbsp. dried rosemary
  • 1 tbsp. dried parsley
  • 1/4 tsp. cinnamon
  • Vegetable oil as needed

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