Chorizo Tacos With New Potatoes, Bell Pepper, and Salsa Roja | Sunbasket

Chorizo Tacos With New Potatoes, Bell Pepper, and Salsa Roja | Sunbasket

sunbasket.com

Spice up taco night with these punchy chorizo and potato tacos. Caramelized onion and bell pepper sweeten the deal, while our house-made salsa roja adds a refreshing finish.

View Original

Share this recipe:

Ingredients

  • 1 organic white onion
  • ¼ pound organic gold or red new potatoes
  • 1 organic red or other bell pepper
  • ½ pound fresh loose chorizo (contains pork and spices)
  • 1½ ounces queso fresco
  • Sunbasket salsa roja (tomatoes - lime juice - onion - garlic - kosher salt - cilantro)
  • 8 Mi Rancho 100% corn tortillas

More Like This