Irresistible Assorted Meat Pepper Soup – Bold Nigerian Comfort Dish
Rich and spicy assorted meat pepper soup with beef intestine, liver, and fish. A bold, comforting Nigerian classic your family will love!
Ingredients
- 500g beef intestine (cleaned thoroughly)
- 300g beef liver (cleaned separately)
- 1 large onion (chopped)
- Scotch bonnet pepper (to your heat preference)
- Blended spices: ginger, uda seeds, auru (Calabash nutmeg), and bao (local spices)
- 1–2 seasoning cubes + salt to taste
- Water (enough to cook meats and adjust spice level)
- Smoked fish (optional for aroma and bulk)
- Garnish: spring onions or sliced bell peppers (optional for color)
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