Ingredients
- 6 Eggs (2 eggs per person)
- 200 g Spinach
- 2 tbsp Milk (Soya or Goats Milk)
- 4 Slices of Soya & Linseed or Wholemeal Brown Bread
- 3 tbsp Green Pesto
- Fresh Coriander
- Black Pepper
- Butter
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