Spaghetti with White Clam Sauce | Savory
Bottled clam juice and canned clams means you can have this Italian seaside meal anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb spaghetti
- 3 tbsp olive oil
- 1 tbsp minced garlic
- 1 tbsp anchovy paste
- 1 tsp crushed red pepper
- 2 (6.5 oz) cans chopped clams in clam juice
- 1 (8 oz) bottle clam juice
- 2 tbsp minced parsley
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