Fried Mushroom Tacos Recipe - QueRicaVida.com
You can make tacos more interesting by adding different cheeses and fillings to the mix, and frying the tortillas until they’re crispy and golden brown. I’ve never been a fan of
Ingredients
- Olive oil
- 1 cup white mushrooms, chopped
- 2 garlic cloves, grated or minced
- 2 sprigs fresh thyme
- Salt, to taste
- Black pepper, freshly ground, to taste
- 3 corn tortillas
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
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