Creamy Arroz Verde (Green Rice) Recipe | Carolina® Rice
This creamy and baked Arroz Verde (Green Rice) dish is made with fresh tomatillos, cilantro, lime juice and plenty of shredded cheese
Ingredients
- 1 cup Carolina® White Rice
- 1 lb. tomatillos husk removed and rinsed
- ½ white onion
- 2 cloves garlic
- ½ cup cilantro leaves
- 1 tablespoon fresh lime juice
- 2 teaspoons salt
- 2 cups water
- 1 cup Mexican crema
- 2 tablespoons fresh lime juice
- 1 cup shredded Monterey Jack cheese
- ¼ cup cilantro leaves
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