Chicken Achari – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Chicken Achari – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

This quick and simple chicken achari recipe is a must try for you today. Kalonji in this recipe is may help prevent you from contracting viruses.

View full recipe on foodfusion.com

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Cooking tools:

  • Spice grinder
  • Blender
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Spoon
  • Measuring spoon
  • Measuring cup

Ingredients

  • Dried red chillies 4-5
  • Zeera (Cumin seeds) ½ tbs
  • Kalonji (Nigella seeds) ½ tsp
  • Methi dana (Fenugreek seeds) 1 tsp
  • Saunf (Fennel seeds) 1 tsp
  • Rai dana (Mustard seeds) 1 tsp
  • Lehsan (Garlic) 6-7 cloves
  • Adrak (Ginger) 1 inch piece
  • Kary pata (Curry leaves) 15-20
  • Sarson ka tel (Mustard oil) 1 tbs
  • Lemon juice 2-3 tbs
  • Cooking oil 4-5 tbs
  • Pyaz (Onion) sliced 2 medium
  • Chicken ½ kg
  • Tamatar (Tomatoes) blended 2 medium
  • Dhania powder (Coriander powder) ½ tbs
  • Lal mirch powder (Red chilli powder) 1 tsp or to taste
  • Namak (Salt) 1 tsp or to taste
  • Haldee powder (Turmeric powder) ½ tsp
  • Garam masala powder 1 tsp
  • Water 1 Cup or as required
  • Kasuri methi (Dried fenugreek leaves) 1 tbs
  • Hara dhania (Fresh coriander)

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