CRANBERRY NUT BREAD

CRANBERRY NUT BREAD

www.cook-books.com

| 2 c. all-purpose flour 1 tsp. soda 1/2 tsp. salt 1/4 c. sugar 1/2 c. buttermilk 1 egg, well beaten 1 c. whole berry cranberry sauce 1 c.

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Cooking tools:

  • Loaf pan
  • Mixing bowl
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Cake tester

Ingredients

  • 2 c. all-purpose flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/4 c. sugar
  • 1/2 c. buttermilk
  • 1 egg, well beaten
  • 1 c. whole berry cranberry sauce
  • 1 c. chopped pecans or walnuts

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