Dijon Mustard-Crusted Fish Recipe
This 30-minute Dijon mustard-crusted fish recipe features a topping made with mustard, horseradish, Parmesan and crunchy bread crumbs.
Keywords
- dijon crusted fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 2 teaspoons Dijon mustard
- 1 teaspoon prepared horseradish
- 2 tablespoons grated Parmesan cheese, divided
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 tilapia fillets (5 ounces each)
- 1/4 cup dry bread crumbs
- 2 teaspoons butter, melted
- Lemon wedges, optional
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