South Indian Style Egg Fry: A Spicy, Flavor-Packed Delight for Egg Lov - PotsandPans India

South Indian Style Egg Fry: A Spicy, Flavor-Packed Delight for Egg Lov - PotsandPans India

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Enjoy the spicy and flavorful South Indian Style Egg Fry, a quick and easy dish made with boiled eggs sautéed in a unique spice mix. Perfect for a snack or a side dish.

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Ingredients

  • 1 tbsp urad dal (whole)
  • 2 tbsp coriander seeds
  • 1 tsp black pepper
  • 3-4 dry red chilies
  • 2 tbsp oil
  • 1/2 tsp urad dal
  • 1/2 tsp mustard seeds
  • 6-7 curry leaves
  • 6 boiled eggs, peeled and halved
  • Salt to taste
  • Fresh coriander leaves for garnish

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