Pan-Fried Sardines

Pan-Fried Sardines

bonapeti.com

While you make the sardines, well go grab some beer and then well eat together. Enjoy the pan-fried sardines from a master chef. The sardines are cleaned

Keywords

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View full recipe on bonapeti.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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Cooking tools:

  • Skillet
  • Stove
  • Spatula
  • Colander
  • Paper towel
  • Plate
  • Serving platter
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Glass

Ingredients

  • sardines - 0.9 lb (400 g)
  • oregano - a pinch
  • lemons - 1/4 slice
  • salt - 1/2 tsp
  • flour - enough to roll the fish in
  • fat - for frying
  • soy sauce - a few drops

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