Sweetcorn Fritters with Avocado Smash Recipe | myfoodbook | Western Star Recipes
Simple breakfast and lunch Avocado Smash recipe combing vegetables that the kids will love.
Ingredients
- 2 ripe avocados, peeled, deseeded and chopped
- 1 tbsp lime juice
- 1/4 cup coriander leaves
- 3 fresh corn cobs, kernels removed (approx. 320g)
- 125g plain flour
- 1 tsp baking powder
- 1 tsp ground cumin
- 2 tsp salt flakes
- 1/2 red onion, finely chopped
- 4 tbsp coriander leaves, chopped
- 2 eggs, plus 1 egg white
- 80g Western Star Unsalted Butter, chopped
- Sour cream, to serve (optional)
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