Lobster rolls with chorizo | Fantino & Mondello

Lobster rolls with chorizo | Fantino & Mondello

fantinomondello.ca

The freshness of the best ingredients. A simply moment to share with family and friends.

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Ingredients

  • Flesh from 2 cooked lobsters weighing 570 g (1 1/4 lb) each, cut into coarse pieces.
  • 125 ml (1/2 cup) Fantino & Mondello chorizo, chopped
  • 30 ml (2 tbsp) lemon juice
  • 65 ml (1/4 cup) olive oil
  • One pinch salt
  • 65 ml (1/4 cup) green onions, finely chopped
  • 65 ml (1/4 cup) celery, chopped
  • 45 ml (3 tbsp) chopped parsley
  • 65 ml (1/4 cup) butter
  • 2 garlic cloves, crushed
  • 4 hot-dog buns

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