Pineapple Mousse | I've Been Cooking
Indulge in a refreshing and creamy Pineapple Mousse that combines the sweetness of pineapple with the smoothness of heavy cream, enhanced by a touch of lime for a zesty finish.
Ingredients
- 2 cups of fresh pineapple , diced
- 1/2 cup of sugar
- 1 tablespoon of gelatin
- 1/4 cup of water
- 1 cup of heavy cream
- 1 teaspoon of vanilla extract
- Juice of 1 lime
- Mint leaves for garnish
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