Custard Tarts – Low Protein Dessert | LoProfin

Custard Tarts – Low Protein Dessert | LoProfin

lowproteinconnectanz.com

Enjoy smooth and creamy low protein custard made with LoProfin Sno-Pro or Milupa LP-Drink. Perfect as a comforting dessert or served with your favourite treats.

View full recipe on lowproteinconnectanz.com

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Cooking tools:

  • Cookie cutter
  • Tart pan
  • Mixing bowl
  • Rolling pin
  • Parchment paper
  • Oven
  • Microwave
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 50 g butter
  • ½ tsp baking powder
  • 12 tbsp Low Protein Custard
  • 12 strawberries
  • 3 tsp strawberry jam (optional)
  • 2⁄₃ cup Loprofin Baking Mix

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