The Best Breakfast Bars for the Busy Lifestyle – Olive and Vyne

Ingredients

• 2 C Oatmeal
• 1 C All-purpose Flour (or GF Flour blend
• 1/4 C oat bran
• 3/4 C brown sugar, packed
• 1/2 tsp fine sea salt
• 1/2 tsp ground cinnamon
• 1/2 C finely chopped dried mango (no sugar added
• 1/2 C finely chopped dried peaches
• 1/4 C raw unsalted pumpkin seeds
• 2 TBS chia seeds
• 1 TBS ground flaxseed (optional)
• 1/2 C White Peach Balsamic Vinegar
• 1/4 C Blood Orange EVOO
• 1/4 C Greek Kalamata EVOO
• 2 Eggs (or egg replacer), slightly beaten
• 2 TBS milk/milk substitute