Classic NY Style Reuben All Recipes
Enjoy a Classic NY Style Reuben sandwich, featuring corned beef, sauerkraut, Swiss cheese, and Russian dressing, grilled on rye bread.
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Cooking tools:
- Skillet
- Spatula
- Cutting board
- Chef's knife
- Stove
- Measuring cup
- Measuring spoon
- Colander
Ingredients
- 8 oz corned beef thinly sliced
- 1/2 cup sauerkraut drained and squeezed dry
- 4 slices swiss cheese
- 1/4 cup russian dressing
- 4 slices rye bread
- 2 Tbsp butter softened
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