Vegan Berry Rolls with Cardamom - Zucker&Jagdwurst

Ingredients

• 1 yeast dough (recipe on the blog)
• 3 tbsp melted plant-based butter
• 2 tsp cardamom
• 2 tbsp coconut sugar
• 300 g (10.5 oz) frozen berries
• 1 tsp starch
• 2 tbsp sugar
• 250 g (2 cups) confectioner's sugar
• 2 tbsp cold water
• 1 lime
• 250 g (9 oz) plant-based milk
• 10 g (0,3 oz) fresh yeast
• 500 g (1.5 cups) wheat flour (type 550)
• 100 g (3.5 oz) sugar
• 8 g (0.3 oz) salt
• 100 g (3.5 oz) vegan butter
• 150 g (5 oz) vegan butter (softened)
• 100 g (3.5 oz) brown sugar
• 4 tbsp cinnamon
• Salt
• 100 g (3.5 oz) plant-based milk for brushing