Ontario Greenhouse Cucumber Avocado Soup
Cool cucumber and luscious avocado come together to create a refreshing creamy soup that you can feel good about sipping on any time of year.
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Cooking tools:
- Blender
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Peeler
- Microplane
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 1 Ontario Greenhouse Cucumber
- 1 Ripe Avocado, Pitted and Peeled
- 1/2 Cup Plain Greek Yogurt
- 2 Tbsp. Chopped Fresh Dill
- 2 Tbsp. Lemon Juice
- 1 Shallot, Finely Chopped
- 1 Clove Garlic, Minced
- 1 Tsp. Finely Grated Lemon Zest
- 1/2 Tsp. Salt
- 1/4 Cup Finely Chopped Radish
- 1/2 Bunch Fresh Pea Shoots
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