Blueberry Shortcake with Sourdough Biscuits
For the Sourdough Biscuits 1 cup unfed sourdough starter, cold starter is fine to use here 8 tablespoons unsalted butter, cut into very thin slices and chilled 1 cup unbleached all-purpose flour 2...
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Ingredients
- 1 cup unfed sourdough starter, cold starter is fine to use here
- 8 tablespoons unsalted butter, cut into very thin slices and chilled
- 1 cup unbleached all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons sugar
- 3/4 teaspoon sea salt
- 2 cups blueberries
- 6 tablespoons sugar
- 1 heaping tablespoon lemon zest plus 1 tablespoon lemon juice (from 2 lemons)
- 2 fresh bay leaves
- tiny pinch sea salt
- 1 cup heavy whipping cream
- 1 teaspoon sugar
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