Blueberry Shortcake with Sourdough Biscuits

Blueberry Shortcake with Sourdough Biscuits

critchleyfamilyfarms.com

For the Sourdough Biscuits 1 cup unfed sourdough starter, cold starter is fine to use here 8 tablespoons unsalted butter, cut into very thin slices and chilled 1 cup unbleached all-purpose flour 2...

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Cooking tools:

  • Microplane
  • Oven
  • Stove
  • Baking sheet
  • Saucepan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving bowl

Ingredients

  • 1 cup unfed sourdough starter, cold starter is fine to use here
  • 8 tablespoons unsalted butter, cut into very thin slices and chilled
  • 1 cup unbleached all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons sugar
  • 3/4 teaspoon sea salt
  • 2 cups blueberries
  • 6 tablespoons sugar
  • 1 heaping tablespoon lemon zest plus 1 tablespoon lemon juice (from 2 lemons)
  • 2 fresh bay leaves
  • tiny pinch sea salt
  • 1 cup heavy whipping cream
  • 1 teaspoon sugar

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