Yalancie Dolmas Recipe - Traditional Turkish Dish
Try this flavorful Yalancie Dolmas recipe from Turkey made with grape leaves, bulgur, red lentils, raisins, dried apricots, and aromatic spices like cinnamon and allspice. This vegan dish is perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 14 grape leaves, rinsed and dried
- 1/4 cup fresh lemon juice
- mint leaves and lemon slices for garnish (optional)
- salt and freshly ground black pepper to taste
- 1/2 cup coarse bulgur, rinsed and drained
- 1/4 cup red lentils, sorted and rinsed
- 3 tbsp olive oil
- 1 cup finely chopped red onion
- 1/4 cup raisins
- 1/4 cup (packed) dried apricots, finely chopped
- 2 tbsp chopped fresh mint leaves
- 1/4 tsp ground cinnamon
- 1/4 tsp ground allspice
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