Chipotle Chilli Beef & Rice | Fit Fuel Society

Ingredients

• 125 g Long grain rice
• 200 g Lean beef mince
• 1 White onion
• 1 Red pepper
• 1 tspn Chopped garlic
• 1 1/2 tspn Ground cumin
• 1 tspn Oregano
• 1 tspn Smoked paprika
• 1 tspn Ground coriander
• 1 Beef stock cube
• 1 1/2 tspn Chipotle paste
• 250 g Chopped tomatoes
• 120 ml Water
• 1 few sprigs Coriander
• 20 g Cheese, grated (I used Red Leicester, can sub for reduced fat cheddar)
• 2 dollops Reduced fat sour cream