Decorating Caramel (for Decorative Sugar Work) | Just A Pinch Recipes

Decorating Caramel (for Decorative Sugar Work) | Just A Pinch Recipes

www.justapinch.com

Combine the sugar, glucose or corn syrup and water in a heavy saucepan. Stir the mixture, then cover the pan and bring the mixture to a boil. Once the mixture boils, brush...

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Ingredients

  • 1 pound(s) granulated sugar
  • 8 fluid oz glucose or corn syrup
  • 8 fluid oz water
  • - an ice water bath

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