Vitasoy | Pineapple and Coconut Slice - Vitasoy
Ingredients 1kg pineapple (whole weight), peeled, cored and diced (400g of fruit) 175g dairy free spread (or butter), softened 130g (2/3 cup) raw sugar 1
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Cooking tools:
- Cooling rack
- Skewer
- Kitchen scale
- Peeler
- Baking pan
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
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Ingredients
- 1kg pineapple (whole weight), peeled, cored and diced (400g of fruit)
- 175g dairy free spread (or butter), softened
- 130g (2/3 cup) raw sugar
- 1 teaspoon vanilla bean paste (or pure extract)
- 2 large eggs
- 80ml (1/3 cup) Vitasoy Oat Milk
- 110g (1 cup) plain flour
- 30g (1/4 cup) wholemeal plain flour
- 2 teaspoons baking powder
- 40g (2/3 cup) shredded coconut
- 20g (1/3 cup) coconut chips
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