Spiced chicken, fried vegetables and cous cous - At Dad's Table
Spiced chicken, fried vegetables and cous cous Recipe by Adam Shaw, founder of At Dad’s Table. He specialises in fun, positive pregnancy, weaning and family recipes.
Ingredients
- 1 chicken breast
- 1 teaspoon of cumin
- 1 teaspoon of turmeric
- 1 teaspoon of ground coriander
- Juice of 1 lemon
- 1 onion
- 1 clove of garlic
- 1 red pepper
- 60g mange tout
- 1 courgette
- 200g cous cous
- Enough chicken stock as the cous cous requires (see packet instructions)
- Fresh coriander for garnish
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