Chicken & Asparagus Chowder - At Dad's Table
Chicken & Asparagus Chowder Recipe by Adam Shaw, founder of At Dad’s Table. He specialises in fun, positive pregnancy, weaning and family recipes.
Ingredients
- 2 chicken breasts
- 1 onion
- 1 knob of butter
- A few sticks of celery
- 2 large potatoes
- 500ml stock
- 2 tablespoons of flour
- A dozen asparagus spears
- 100ml single cream (or cashew cream)
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