Grilled American Lamb Flatbreads

Name: Grilled American Lamb Flatbreads
Ingredients: 1-1/2 cup packed fresh basil; 3/4 cup roasted pistachios unsalted; 1 cup extra virgin olive oil; 1 tablespoon nutritional yeast (for dairy free version, otherwise use 1/4 cup grated parmesan cheese); 4 cloves garlic; 1/4 tablespoon kosher salt or more to taste; 1/4 tablespoon fresh cracked black pepper or more to taste; 4 naan bread; 6 oz goat cheese room temperature; 1/4 cup heavy cream; 4 American lamb sirloins About 1 pound total; kosher salt; fresh cracked black pepper; paprika

doublejlamb.com

Recipe provided by | THE FOOD JOY INGREDIENTS PISTACHIO PESTO 1-1/2 cup packed fresh basil 3/4 cup roasted pistachios unsalted 1 cup extra virgin olive oil 1 ta

View full recipe on doublejlamb.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at doublejlamb.com.

Share this recipe:

Cooking tools:

Blender
Baking sheet
Oven
Grill pan
Paper towel
Cutting board
Instant-read thermometer
Spoon
Mixing bowl
Chef's knife
Kitchen vent
Grill
Cast iron skillet

Ingredients

1-1/2 cup packed fresh basil
3/4 cup roasted pistachios unsalted
1 cup extra virgin olive oil
1 tablespoon nutritional yeast (for dairy free version, otherwise use 1/4 cup grated parmesan cheese)
4 cloves garlic
1/4 tablespoon kosher salt or more to taste
1/4 tablespoon fresh cracked black pepper or more to taste
4 naan bread
6 oz goat cheese room temperature
1/4 cup heavy cream
4 American lamb sirloins About 1 pound total
kosher salt
fresh cracked black pepper
paprika