GF DF Banana Bread / Muffins Recipe | Samsung Food App

Name: GF DF Banana Bread / Muffins Recipe | Samsung Food App
Total time: 60 min
Ingredients: 2 cups gluten free flour (bobs red mill 1:1); 2 tsp baking powder; 2 tsp baking soda; 1 tsp xanthan gum (if flour doesn’t already include); 1 tsp cinnamon; ½ cup coconut oil (melted); 1 1/2 cups mashed banana (about 3 whole); 1 tsp vanilla; ⅔ cup agave syrup (or maple syrup); ⅔ cup flax milk (or non-dairy milk of choice); 1 cup dark chocolate chips (or other mostly dry mix-in like raisins, chopped nuts, shredded carrot, etc.)

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Adapted from Babycakes cookbook (2009). As noted in the instructions, only put 2/3 of the batter into the loaf pan. I’ve tried putting all of it in — trust me, don’t. It doesn’t bake through...

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Ingredients

2 cups gluten free flour (bobs red mill 1:1)
2 tsp baking powder
2 tsp baking soda
1 tsp xanthan gum (if flour doesn’t already include)
1 tsp cinnamon
½ cup coconut oil (melted)
1 1/2 cups mashed banana (about 3 whole)
1 tsp vanilla
⅔ cup agave syrup (or maple syrup)
⅔ cup flax milk (or non-dairy milk of choice)
1 cup dark chocolate chips (or other mostly dry mix-in like raisins, chopped nuts, shredded carrot, etc.)