Yabluchnyk (Ukrainian Apple Cake) Recipe

Ingredients

• 1.5 cups all-purpose flour
• 0.25 cup white sugar
• 2 teaspoons baking powder
• 0.25 teaspoon salt
• 0.5 cup unsalted butter, cut into pieces
• 0.33333334326744 cup cream
• 1 large egg, beaten
• 4 large apples - peeled, cored, and thinly sliced
• 0.5 cup brown sugar
• 2 tablespoons flour
• 2 teaspoons ground cinnamon
• 2 tablespoons cold unsalted butter, cut into pieces