Nibblous | baked bananas

Nibblous | baked bananas

nibblous.com

baked bananas rating: from the Web Chef 4 bananas, peeled and cut in half lengthwise 6 tablespoons (45 ml) apricot or peach jam 2 tablespoons (30 ml) rum 1/4

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Ingredients

  • 4 bananas, peeled and cut in half lengthwise
  • 6 tablespoons (45 ml) apricot or peach jam
  • 2 tablespoons (30 ml) rum
  • 1/4 cup (60 ml) chopped fresh mint
  • 2 tsp (10 ml) grated lemon zest
  • 4 tsp (20 ml) butter

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