Kasha Varnishkes | TASTE
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Ingredients
- 2 tbsp chicken fat, goose fat, vegetable oil, or butter
- 1 lg onion, chopped
- 1 c sliced mushrooms
- 1 c kasha
- 2 c hot salted water or chicken stock
- 4 c cooked bow tie pasta
- Salt and pepper
- 1 egg, whisked
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