Potato Recipes | Bombay Potato Curry | Favorite Recipes with Potatoes
If requiring a gluten-free recipe, check the label of the indicated (*) recipe ingredients to ensure they are gluten-free.
Ingredients
- 1 lb. small red potatoes, cut in half
- 1 tablespoon vegetable oil
- 1 cup sliced onion
- 2 tablespoons curry powder
- 1 (14.5 oz) can diced tomatoes with green chilies
- 2 tablsppons mango chutney
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