BBQ Chicken & Pineapple Pizza | Rhodes Food Group
We love pineapple on pizza, the added BBQ chicken gives a summery tropical twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rhodesquality.com.
Ingredients
- 600 g plain flour
- 10 ml (2 t) of salt
- 5 ml (1 t) sugar
- 1 x 10 g packet instant dry yeast
- 30 ml (2 T) olive oil
- ± 400 ml (1 ¾ C) lukewarm water
- 1 x 410 g can Rhodes Quality Tomato Italian Style
- 500 ml (2 cups) cooked shredded chicken
- 125 ml (½ cup) BBQ Sauce
- 1 x 440 g can Rhodes Quality Pineapple Pieces in Syrup, drained
- 350 g mozzarella cheese, grated
- salt and freshly cracked black pepper
- dried oregano
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