Asiago Chicken Pasta | Publix Super Markets
Shopping list Ingredients - 1 teaspoon fresh thyme - 2 oz Asiago cheese - 1 lb boneless chicken cutlets - 1 teaspoon kosher salt, divided - ½ teaspoon pepper,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Saute pan
- Stove
- Grater
- Measuring cup
- Measuring spoon
- Instant-read thermometer
- Chef's knife
- Cutting board
- Dish
- Plate
- Aluminum foil
- Spatula
- Wooden spoon
- Serving platter
Ingredients
- 1 teaspoon fresh thyme
- 2 oz Asiago cheese
- 1 lb boneless chicken cutlets
- 1 teaspoon kosher salt, divided
- 1/2 teaspoon pepper, divided
- 1/4 cup flour
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 8 oz sliced baby portabella mushrooms
- 1 teaspoon minced garlic
- 9 oz fresh linguine pasta
- 1 1/2 cups unsalted chicken stock (or broth)
- 1/2 cup half-and-half
- 2 cups fresh baby spinach
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