Turkey Jalapeño Meatballs | Traeger Grills

Ingredients

• 1/4 Cup milk
• 1/2 Cup plain breadcrumbs or panko
• 1 1/4 Pound ground turkey
• 1 jalapeño, seeded and finely diced
• 1/2 Teaspoon garlic salt
• 1 Teaspoon onion powder
• 1 Teaspoon Salt
• 1/2 Teaspoon Ground black pepper
• 1/4 Teaspoon Worcestershire sauce
• Pinch cayenne pepper
• 1 Large egg, beaten
• 1 Cup canned jellied cranberry sauce
• 1/2 Cup orange marmalade
• 1/2 Cup chicken broth
• 1 Tablespoon minced jalapeños or more, to taste
• To Taste Salt
• To Taste Ground black pepper