Creole Braised Chicken Recipe - Blue Plate Mayonnaise

Name: Creole Braised Chicken Recipe - Blue Plate Mayonnaise
Total time: 12 min
Ingredients: 2 tablespoons olive oil; 8 chicken thighs; 1 tablespoon Southern Made Creole Seasoning; ½ cup chopped red onion; 4 cloves garlic, minced; 1/2 cup dry white wine; 1 cup chicken broth, low sodium; ½ cup Blue Plate Mayonnaise; 2 cups fresh baby spinach; 2 tablespoons fresh lemon juice; 1 cup grated parmesan cheese; 1 tablespoon chopped fresh parsley; Fettuccine or rice, for serving

blueplatemayo.com

Chicken braised in a creamy Creole sauce is quick, simple and full of Louisiana flavor. Serve it with rice or pasta. Get the recipe.

View full recipe on blueplatemayo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blueplatemayo.com.

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