APPLE CRUMBLE PIE

APPLE CRUMBLE PIE

supremeflour.co.za

1. Sift flour, sugar and salt into a large mixing bowl. Using your fingertips, rub the butter into the flour. 2. Make a hole in the centre of the flour…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supremeflour.co.za.

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Cooking tools:

  • Rolling pin
  • Tart pan
  • Pie weights
  • Sifter
  • Pastry brush
  • Grater
  • Kitchen scale
  • Peeler
  • Chef's knife
  • Cutting board
  • Oven
  • Refrigerator
  • Parchment paper
  • Plastic wrap
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 225 g SUPREME Cake Wheat Flour
  • 50 g Icing sugar
  • Pinch of salt
  • 250 g Butter, cubed and room temperature
  • 1 Egg yolk
  • 250 ml Cold water
  • 1 kg Granny Smith apples, peeled and roughly cubed
  • 100 ml Lemon juice
  • 60 ml Castor sugar
  • 60 ml Brown sugar
  • 45 ml SUPREME Cake Wheat Flour
  • 5 ml Cinnamon
  • 5 ml Cloves
  • 5 ml Nutmeg
  • 5 ml Ginger
  • 5 ml Ground cardamom
  • 1 Egg for egg wash

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