Tomato, aubergine and savory sauce - iCookGreek
Savor the flavor of fresh tomatoes and grilled aubergines in this classic Greek savory sauce, perfect for pasta or meat.
Ingredients
- 800g fresh ripe tomatoes (or tinned tomatoes)
- 1 aubergine, cut into very thin slices
- 1 large onion, chopped
- 3-4 tbsp olive oil
- 1 glass wine
- a little savory
- salt and pepper
- a pinch of sugar
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