Mashed Potatoes with Celery Root | Peachy the Magazine
This recipe is featured in our Holiday 2017 Food + Entertaining article, Reinventing the Classics.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peachythemagazine.com.
Ingredients
- 2 pounds celery root, peeled and cut into large dice
- 1 pound Yukon gold potatoes, peeled and cut into large dice
- 4 cups heavy cream
- 1 stick unsalted butter
- Salt, to taste
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