Ingredients
- 1 lb turkey sausage
- 1/4 lb kale (stems removed, leaves shredded)
- 1 tsp olive oil
- 1 onion (chopped)
- 1 red bell pepper (chopped)
- 4 cloves garlic (chopped)
- 6 cups low sodium chicken broth
- 1 cup turnip (peeled and diced)
- 1 pinch red pepper flakes (dried)
- sea salt
- 1/4 tsp black pepper
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