Asparagus and Tomato Frittata with Feta - Slender Kitchen
This simple Asparagus and Tomato Frittata with Feta is a light and healthy breakfast recipe that is perfect for feeding a crowd on the weekend of prepping ahead of time for easy breakfasts and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 1/2 tbsp olive oil
- 2 cups asparagus, trimmed and cut into 1 inch pieces
- 4 green onions, chopped
- 3/4 cup fresh tomato, seeded and chopped
- 6 eggs
- 1/2 cup skim milk
- 3/4 cup crumbled reduced fat feta cheese
- Salt and pepper, to taste
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