Peanut Stir Fry | Dairy Farmers of Manitoba | DFM
Can't think of a dinner idea? This peanut stir fry is delicious, and has all the protein and vegetables you need for a good meal! Check it out here.
Ingredients
- 1 lb (0.45 kg) pork, boneless, cut into small pieces
- 3 carrots, peeled and sliced
- 1 onion, diced
- 6 mushrooms, sliced
- 1 red pepper, sliced into strips
- 1 broccoli crown, cut into florets
- 1 small head of cauliflower, cut into florets
- 1 tsp (5 mL) garlic, minced
- 1 tsp (5 mL) ginger, minced
- 1 cup (250 mL) milk
- 1/2 cup (125 mL) soya sauce
- 1/2 cup (125 mL) peanut butter
- Red pepper flakes (optional)
- Recommend using natural peanut butter, although both natural and regular peanut butter will work.
- Chicken, beef, shrimp or tofu can be used in place of pork.
- Use any of your favourite vegetables in place of those recommended.
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