Italian Mushroom Recipes
A great way to bulk up a main meal, why not try these Italian mushroom recipes from the Vegetarian Society
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Cooking tools:
- Muffin tin
- Grater
- Paper towel
- Mixing bowl
- Parchment paper
- Oven
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Baking sheet
- Fork
- Pastry brush
- Rolling pin
- Sifter
- Saucepan
- Ladle
- Wooden spoon
- Spoon
- Colander
- Stove
Ingredients
- 1 litre vegetable stock (you may need more)
- 2 tsp olive oil
- 1 onion, finely chopped
- 375g arborio rice
- 150ml dry white wine
- 15g dried ceps
- 15g butter
- 225g mixed wild mushrooms, sliced
- 100g wild rice, cooked
- 50g Camargue red wild rice, cooked
- 50g Pecorino cheese
- Salt and freshly-ground black pepper
Ready to cook this?
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