Poached Pears with Berry Compote
This classic dessert goes perfectly with the vibrant berry compote.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.
Ingredients
- 4 pears (ripe)
- 750 g caster sugar
- 1 cinnamon (stick)
- 1 lemon (juice)
- 5 cloves
- 5 cm fresh root ginger (peeled and sliced)
- 1 star anise
- 1 vanilla bean (split lengthways)
- 370 g mixed berries (frozen)
- 1 tbsp brown sugar
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